PASTINA

 

Contributed by:       Jennimarie Dinnocenzo Swegan

 

Ingredients:

 

1 cup small pasta (such as Rosemarino)

1 tsp butter or margarine

cup milk

romano cheese

pinch of salt

 

Directions:

Bring water with salt to a boil.  Add pasta and cook until soft.  Drain pasta.  Add butter and milk.  Add cheese to taste.

 

Whine incessantly until someone feeds you!

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