CRUSTLESS QUICHE

 

Contributed by:       Debra Dinnocenzo

 

Ingredients:

 

½ pound of bacon (about 9 or 10 slices), cooked and crumbled

          (you can also use Canadian bacon or ham)

1 cup Swiss cheese

¼ cup minced onions

4 eggs

1 cup evaporated milk

¼ tsp salt

¼ tsp sugar

⅛ tsp cayenne pepper

 

Directions:

 

Sprinkle bacon, cheese and onions into a 9" glass pie plate.  Beat eggs, milk and seasonings together until well blended.  Pour over bacon mixture.  Bake in microwave on medium-high for 9 to 11 minutes until knife inserted in center comes out clean.  Turn dish half way through cooking.  Let stant 1 minute and serve.