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Snowball Cookies

Cream:  1 cup butter (2 sticks)
        1/2 cup sugar
        1 tsp. Vanilla (or Cardamom)
Add:    1/4 cup all-purpose flour
        1/8 tsp. Salt
        3/4 cup finely chopped almonds.
Chill dough, roll into I inch balls.  Place on un-greased cookie sheet.  Bake at 400 degrees for 10 to 12 minutes or until set.  While warm roll in powered sugar.  Cool roll again.