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Peach Cobbler

1 cup sugar
1 cup milk
1 cup flour
2 tsp. Baking powder
1/4 tsp. nutmeg and 1 tsp.salt

Combine the above ingredients to make a 
liquid batter.

8 peaches cut into slices.  Add 1/4 cup of 
sugar and mix with a wooden spatula until the 
peaches are glazed.

2 stick butter
8 ovenproof desert bowls.

Put  2 tbs. of butter in each bowl and 
heat in oven at 350 degrees until the 
butter is melted.  Remove the bowls from the 
oven.  Scoop about 2-tbs. batter in each bowl.  
Put about 4 or more of the glazed peaches 
slices in each bowl in the batter.  

Bake at 350 degrees for 1 hour.