2 c flour
2 tsp soda
1 large can crushed pineapple {not drained}
1 ¾ c sugar
1 tsp vanilla 

Mix all ingredients together and pour into greased and floured 9x13 inch pan. Top with 1 cup pecans. Bake 35 minutes at 350 degrees. 

ICING
1 small can Pet milk
1 stick margarine
¾ c confectioners sugar
few drops of vanilla 
Boil 3 minutes; cool. Punch holes in cake and pour icing over cake.