Welcome to Institut Hospitaliti YPJ Home Page

WELCOME TO Institut Hospitaliti YPJ UNOFFICIAL WEB PAGE

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BRIEF DESCRIPTION

ABOUT
COURSES
PEOPLE
LINKS
MENU
E-MAIL Us
REGISTER Online

Designed By:-
Mohd Asmadi Hj Alias
[email protected]

COURSE OUTLINE

Diploma Pengurusan dan Hospitaliti (Perhotelan)
(Subjects such as Intro To Hospitality, Front Office Management, Housekeeping Management, F&B Operation, Nutrition, Marketing, Accounting, Human Resources Management, Cost Control, Fundamentals of Food and etc.)

Diploma Penyediaan Makanan dan Kulinari
(Subjects such as Intro To Hospitality, Basic Pastry, Basic Western Cookery, F&B Operation, Nutrition, Restaurant Bookeeping, Personnel Management, Cost Control, Fundamentals of Food, Advanced Food Study, Entrepreneurship and etc.)

Sijil Penyediaan Makanan MLVK (Tahap 3)
(Subjects are taught following the guide provided by Majlis Latihan Vokasional Kebangsaan)

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	CONTENTS	BRIEF DESCRIPTION
	ABOUT COURSES PEOPLE LINKS MENU E-MAIL Us REGISTER Online Designed By:- Mohd Asmadi Hj Alias [email protected]	COURSE OUTLINE Diploma Pengurusan dan Hospitaliti (Perhotelan) (Subjects such as Intro To Hospitality, Front Office Management, Housekeeping Management, F&B Operation, Nutrition, Marketing, Accounting, Human Resources Management, Cost Control, Fundamentals of Food and etc.) Diploma Penyediaan Makanan dan Kulinari (Subjects such as Intro To Hospitality, Basic Pastry, Basic Western Cookery, F&B Operation, Nutrition, Restaurant Bookeeping, Personnel Management, Cost Control, Fundamentals of Food, Advanced Food Study, Entrepreneurship and etc.) Sijil Penyediaan Makanan MLVK (Tahap 3) (Subjects are taught following the guide provided by Majlis Latihan Vokasional Kebangsaan)