Mac's Bitter.
AHA Category Description:
Gold to copper. Low carbonation. Medium bitterness. May or may not have hop flavor or aroma. Low to medium maltiness. Light to medium body. Low to medium diacetyl OK. Fruitiness/esters OK.
General Information:
Gravity 33 to 38, Colour 8 to 12, IBU's 20 to 35.
My Recipe:- for 40 liters
Malts :
| Pale malt | 5.5 Kgs |
| Crystal malt | 0.3 Kgs |
| Amber malt | 0.3 Kgs |
| Wheat | 0.3 Kgs |
Hops : for 27 IBU's:
| 1st Hopping | Southern Brewers | 25 grams | 90 min Boil |
| Sterian Goldings | 15 grams | 90 min Boil | |
| 2nd Hopping | Cascades | 10 grams | 20 min Boil |
| Sterian Goldings | 10 grams | 20 min Boil | |
| 3rd Hopping | Cascades | 5 grams | End of Boil |
Mash temperature : 67 degrees Celsius
Start gravity : 1.040 Terminal gravity : 1.008
Yeast : English Ale Yeast slurry