| Cake Lapis |
| ingredients |
| butter 500g Sugar 200g egg yolk 20 flour 150g all spices 2tsp condenced milk 300g rum 1tbsp stabilizer 2tsp |
| egg white 10 cream of tartar 1/4 tsp sugar 50g brandy 3to4 tbs |
| 1. cream butter, milk and rum till creamy, leave aside 2. whisk egg-york w sugar and stabilizer till thick. add in butter mixture 3. whisk egg white, sugar and tarter till stiff. add to egg-york mixture,lastly add flour and mix well. 4. use 9" x 9" x 3" cake tin and grill layer by layer till all mixture is used up. first and last layer put in over 150c around 10 to 20 min last of layers put in grill or not nessecary to close the oven door (first layer about 1/4 inc) |