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| choclolate fudge cake |
| ingredients plain flour 170g butter oil 100g eggs 6 vanilla 1tsp sugar 170g cocoa powder 30g |
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| topping water 600ml cooking chocolate 100g bean powder 100g milk 50ml cocoa 60g sugar 200g jelly 2 tbs chocolate rice 100g |
| 1 beat egg and sugar till creamy for 10minuit add vanila essence and chocolate paste add flour and oil bake for 150c 30 minuits 2 shift cocoa powder 3 cool cake and slice for three layers and keep make cool 4 mix milk, cocopowder,sugar and chocolate add instant jelly all mix together and add vanilla essence and bean powder every put in and mix well 5 decolation cut top edger for all pieces 6 cook 4 w mix by whisker untill thicken add chocoleate paste constanticy condition 7 inside of setting ring put one layer of cake and chocolate paste make layers and paste on top and put bit in piping bag and diagonary diamond pattan on top and put fridge to cool |