1 (16 oz.) container sour cream*
1 (16 oz.) jar Thick 'n chunky Salsa
1 (1 1/4 oz.) envelope Taco Seasoning Mix**
*can use low-fat sour cream
**40% less sodium or regular mix
Note: can be stored in refrigerator for 2-3 weeks.
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| SALSA 'N SOUR DIP | |||||||||||
| i pkg. Tortilla Chips 1 (16 oz.) container sour cream* 1 (16 oz.) jar Thick 'n chunky Salsa 1 (1 1/4 oz.) envelope Taco Seasoning Mix** *can use low-fat sour cream **40% less sodium or regular mix |
In 1 1/2 qt. bowl, combine sour cream, salsa, and seasoning mix and mix well. Serve with Tortilla Chips. Makes 4 cups. Note: can be stored in refrigerator for 2-3 weeks. |
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