1 Tbsp. Sugar
2 1/2 tsp. pepper
1/2 stick oleo
1/4 cup vinegar
2 1/2 tsp. salt
1/4 chopped onion
1 Tbsp. Dry Mustard
2 Tbsp. Chili Pepper
1/2 tsp. Tabasco Sauce
1 Garlic bud
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| Barbecue Hot Sauce | |||||||||||
| 2 1/2 cups water 1 Tbsp. Sugar 2 1/2 tsp. pepper 1/2 stick oleo 1/4 cup vinegar 2 1/2 tsp. salt 1/4 chopped onion 1 Tbsp. Dry Mustard 2 Tbsp. Chili Pepper 1/2 tsp. Tabasco Sauce 1 Garlic bud |
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| Combine all ingredients in saucepan over low heat and cook for 5 minutes. Stir and then brush on chicken as desired. | |||||||||||
| Return to Dips and Sauces | |||||||||||
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