| PEANUT BUTTER & CHOCOLATE KRISPIE TREATS | |||||||||||
| 1 cup butter 1 cup Light Karo Syrup 1 cup peanut butter 5-6 cups Rice Krispies 1 pkg. (6 oz.) chocolate chips 1 pkg. (6 oz.) butterscotch chips |
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| In large saucepan, combine butter and syrup. Cook on low heat until it bubbles. Remove from heat and add peanut butter and then add Rice Krispies; mixing until well covered. Press into a 9x12-inch buttered pan. Cool. Melt in microwave chocolate and butterscotch chips until smooth. Spread over the Krispy Treats. |
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