| PAM'S BUTTERMILK BISCUITS | |||||||||||
| 2 cups sifted flour 3 tsp. baking powder 1/4 tsp. baking soda 1/3 cup shortening 1/2 tsp. salt 3/4 cup buttermilk -------------- To make buttermilk: put 1 Tbsp. vinegar into a 1 cup measuring cup and fill to top with regular milk. Let stand until mixture curdles. (usually if you do this first before mi |
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| Mix all the ingredients until crumbly. Add 2/3 - 3/4 cup of buttermilk. Just until moist. Roll out on lightly floured board. Kneed 30 seconds (about 10-12 | |||||||||||
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