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COZONAC
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ROMANIAN COOKING RECIPES

Appetizers

Soups and salads

Main dishes

Sweets

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The Romanian cuisine is savory and rich, keeping a tradition of centuries, which makes it very special and unmistakable. "Ciorba de burta" (Tripe sour soup), "Sarmale" (Cabbage rolls), "Cozonac" and the tasty stews, just to name few, are some of the famous Romanian dishes. All of them and many more you will find on this site.

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