| Papa John's Menu
|
Small - 10"
| Large - 14"
| Extra Large - 16"
Now Available in Thin
or Original Crust! |
Garden
Special�
Mushrooms, Onions, Green
Peppers and Black Olives |
All
The Meats�
Pepperoni, Ham, Sausage,
Ground Beef and Bacon |
The
Works�
Extra Cheese, Pepperoni,
Italian Sausage, Ham,
Black Olives, Green Peppers, Onions and Mushrooms |
 |
- Extra Cheese
- Banana Peppers
- Onions
- Jalapeno Peppers
- Italian Sausage
|
- Pepperoni
- Ham
- Sausage
- Ground Beef
- Green Peppers
|
- Mushrooms
- Anchovies
- Black Olives
- Pineapple
- Bacon
|
Breadsticks, Coca-Cola
products, Cheesesticks |
| OPEN
FOR LUNCH, FREE DELIVERY |
-
Ranked #1 Pizza
Franchise (25th overall) in Entrepreneur
magazine�s 20th Annual Franchise 500 (January 1999).
-
Ranked 25th by Nation�s
Restaurant News among all chains for U.S.
systemwide food service sales (July 1999).
-
Founder and CEO
John Schnatter named 1998 National Ernst and Young
"Entrepreneur of the Year" in the
Retail/Consumer Products category.
-
John Schnatter
chosen as the 1998 Silver Plate recipient
("Operator of the Year") in the Chain Fast
Service category by the International Food Service
Manufacturers Association.
-
Highlighted in
November 9, 1998 issue of FORTUNE magazine.
-
Featured in
October 26, 1998 issue of TIME magazine.
-
Ranked 10th by Forbes
in its list of the Nation�s 200 Best Small Companies
(November 1995).
� |
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