Desserts
Traditional Apple Pie
This recipe makes one 2-crust 8 inch pie.
Ingredients for pastry:
1/2 cup shortening
1/2 cup butter
cold water (enough to roll out dough)
1 1/2 cups flour
2 tsp baking powder
salt
Cut shortening into flour in which baking powder and salt have been sifted thoroughly. Mix with small amount of cold water, using knife. Roll out, spread with butter, dust lightly with flour, roll and chill before using. Use hot oven.
Ingredients for Pie Filling:
6-8 sliced apples
1-1 1/2 cups of sugar
2 Tbsp cinnamon
Banana Bread Recipe
Ingredients:
1 cup sugar
3 mashed bananas
4 tbsps melted butter
1 1/2 cups flour
1/4 tsp salt
1 tsp baking soda
2 eggs
Mash bananas to a thin batter.
Add sugar and eggs.
Beat up and then add butter, salt, and baking soda sifted with the flour.
Bake in loaf tin in fairly hot oven.
Macaroons
Igredients:
3 egg whites
1 cup sugar
1 1/2 tbsps cornstarch
salt
Cook in double boiler for 7 minutes beating constantly with egg beater.
Add 1 1/2 cups coconut
1 tsp vanilla
Drop on buttered tins, bake in moderate oven.
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