Bourbon Chicken
Ingredients:

1 14 oz Jar Of Hickory BBQ Sauce
2 Tablespoons Soy Sauce
2 Tablespoons Bourbon
2 Tablespoons Dijon Mustard
3 To 4 Pound Chicken Skinned

Directions:

Pour BBQ Sauce In A Bowl,Add
Soy Sauce And Bourbon To Wring
Out The Bottle,(pour them into the
bbq sauce bottle and tighten the lid
and shake)Combine With BBQ Sauce
And Add Mustard And Blend,Cover
Chicken With Sauce And Marinate Over Night,Turn Once.Bake Chicken
15 Minutes In Oven Preheated To
375 Degrees,ReduceHeat To 350
And Bake Until Done,About 45
Minutes.
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