Into a cold bowl put three tablespoonsful or olive or corn oil, add two tablespoonsful of lemon juice, one tablespoonful each of onion juice and finely minced parsley, and a dash of paprika, if liked.  Beat well.

[I would not use common corn oil since it is usually highly processed and dangerous to the body.  Use instead extra virgin olive oil or an oil from omega nutrition or another maker of cold processed, dark bottled, unrefined oil.]