Pecan Log 
    
1 (7 oz.) Jar of Marshmallow Creme
1 16oz. box of Confectioners Sugar
1 t. Vanilla
3 tsps. Water
1 14oz. pkg. Vanilla Caramels
1 1/2 cups Pecans, chopped

Combine  the First Three ingredients,
mixing well by Hand. Shape into 5  (4 by 1")Logs.
The mixture will be very dry.
Chill 2-3 hours.
Combine Caramels and Water in top of Double Boiler, heat until melted.
Dip Logs into Caramel and roll into Pecans.
Chill 1 hour.

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