| Brownies 2 eggs 1 cup sugar 1/4 cup water 1/3 cup cocoa 2 tablespoons soft margarine 1 1/3 cups MIX 1/2 cup chopped nuts (optional) 1 teaspoon vanilla Beat eggs, water and margarine together until fluffy. Stir in vanilla, sugar and cocoa. Add MIX and blend well. Fold in nuts. Spread in a greased 8x8x2 inch pan. Bake in 350oF oven for about 30 minutes. Makes 16. |