| Jello DESSERTS |
| JELLO CLOUD- 3.5Stars 1 (16 oz.) fat-free small curd cottage cheese 1 large sugar-free orange jello 1 (16 oz.) Light Cool Whip 1 can (11 oz.) mandarin oranges 1 can (8 oz.) pineapple chunks in juice 1 can (8 1/4 oz.) fruit cocktail in juice Combine the cottage cheese and the jello (you can do this in a food processor if you want a creamier consistency). In a large bowl combine the cottage cheese/jello mixture with the cool whip. Drain the 3 cans of fruit well. Gently mix the fruit into the jello/cool whip mixture. Chill for 3 to 4 hours. This recipe makes 7 1/2 cups. A 3/4 cup serving is 3.5 Stars |
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