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GRADUATED |
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SIMÓN
BOLÍVAR UNIVERSITY |
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HOTEL
MANAGEMENT |
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APPROVED
SUBJECTS |
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ACADEMIC
PROGRAM (PEMSUM) |
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QUARTER |
CODE |
SUBJECTS |
Cr |
T.Cr |
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I |
FC-1121 |
MATHEMATICS I |
4 |
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FC-1221 |
ENGLISH I |
3 |
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FC-1321 |
LANGUAGE I (SPANISH) |
3 |
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FC-1422 |
COMPUTER SCIENCE INTRODUCTION |
3 |
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FCA-151 |
HUMAN, CULTURE AND SOCIETY I |
3 |
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Credit Units |
16 |
16 |
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II |
FC-1123 |
MATHEMATICS II |
4 |
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FC-1224 |
ENGLISH II |
3 |
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FC-1323 |
LANGUAGE II (SPANISH) |
3 |
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TS-1421 |
FUNDAMENTS OF ECONOMY |
3 |
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TS-1334 |
FUNDAMENTS OF ADMINISTRATION I |
3 |
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FCA-161 |
HUMAN, CULTURE AND SOCIETY II |
3 |
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Credit Units |
19 |
35 |
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III |
FC-1621 |
STATISTIC SCIENCES I |
3 |
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FC-1225 |
ENGLLISH III |
3 |
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TS-1124 |
FUNDAMENTAL THEORY OF TOURISM |
3 |
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TS-1335 |
FUNDAMENTS OF ADMINISTRATION II |
3 |
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TS-1425 |
FUNDAMENTS OF LAWS |
3 |
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Credit Units |
15 |
50 |
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IV |
FC-1623 |
STATISTIC SCIENCES II |
3 |
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TS-1721 |
ACCOUNTING I |
3 |
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FC-1228 |
ENGLISH IV |
3 |
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TS-1221 |
FUNCTION OF THE HOSPITALITY COMPANIES |
3 |
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TS-2141 |
TOURISM LEGISLATION |
3 |
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Credit Units |
15 |
65 |
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V |
TS-2253 |
FUNDAMENTS OF NUTRITION |
3 |
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TS-1722 |
HOTELS ACCOUNTING |
3 |
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TS-1222 |
LODGING SERVICES MANAGEMENT |
3 |
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FC-1231 |
ENGLISH V |
3 |
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FCD-151 |
DYNAMICS OF GROUPS |
3 |
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Credit Units |
15 |
80 |
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VI |
TS-2243 |
F & B COSTS |
3 |
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TS-1821 |
INFORMATION SYSTEMS I |
3 |
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TS-2224 |
BEVERAGES SERVICE MANAGEMENT |
3 |
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FCG-115 |
TALKATIVE STRATEGIES |
3 |
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TS-2237 |
HYGIENE OF FOODS |
3 |
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Credit Units |
15 |
95 |
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VII |
TS-2226 |
FOOD SERVICE MANAGEMENT |
3 |
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FCL-131 |
THE INTELLIGENT ORGANIZATIONS |
3 |
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TS-2433 |
HUMAN RESOURCES MANAGEMENT |
3 |
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TS-3226 |
HOTEL MARKETING |
3 |
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TS-3243 |
RESTAURANTS LIKE COMPANIES OF SERVICE |
3 |
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Credit Units |
15 |
110 |
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VIII |
TS-3235 |
Credit Units |
6 |
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TS-3224 |
MAINTENANCE OF THE HOTEL PLANT |
3 |
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Credit Units |
9 |
119 |
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IX |
PD-3606 |
COURSES WITH MANAGERIAL COOPERATION AT RADISSON |
6 |
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Credit Units |
6 |
125 |
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ADDITIONAL
ELECTIVE SUBJECTS APPROVED |
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|
FCG-131 |
THE COMPUTER SCIENCE
LANGUAGE |
3 |
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TS-2423 |
LABOR LEGISLATION |
3 |
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Credit Units |
6 |
131 |
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APPROVED
CREDITS - TOTAL |
131 |
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