10 Eggs
2 Teaspoons Vanilla
1 1/2 Cups Sugar
2 Teaspoons Lemon Juice
Blend all above ingredients until smooth
Spray a lasagna (aluminum) pan with Pam (spray well)
Pre-heat oven to 350 degrees
Pour mixture into pan
Bake uncovered for 15 minutes then cover with foil
Bake an addtional 1 to 1 1/2 hours (watch that it does not brown on top)
Check with toothpick - when done it should be set but not totallydried out
Refrigerate when cool and serve cold
This tastes great the first day, but even better the second day!
Buon Appetito!
i Polpetti della mia zia Lucia
la Lasagna della mia Nonna
la Torta del sangue di maiale ;(
i Peperoni stuffato della mia cugina Antonella
Chicken Marsala
pane Ciabatta
pane Challah
Pasta
Limoncello