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Scotcheroos

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1 cup corn syrup

 

1 cup sugar

 

1 cup peanut butter

 

6 cups rice krispies

 

1 cup chocolate chips

 

1 cup butterscotch chips

 

cook sugar and syrup; stir in peanut butter; mix in rice krispies; press in a buttered 9”x13” pan; melt chips together and spread on top; chill