Skills education/Vocational training for children, Youth, School Dropouts and  adults in low-income groups- slums and shanties, Urban – Rural poor.

Community based Pre-School education.

Mother and Child care nutrition programmes and community based health education and environmental hygiene.

Nutritional- Indigenous food preparation programmes,  primarily to improve the nutritional status of the CHILD.

Hospitality – Cooks and bakers programme for Men and women.

Sports, Religious and cultural activities to promote Ethnic and Religious harmony.