| CHILALY This quick recipe could be described as a full-flavored cheese toast. Serves 4 1 tablespoon Oil 2 Tablespoons Green pepper, minced 2 Tablespoons Onion, minced 1/2 cup Tomatoes, diced Salt and pepper to taste 1 1/2 cup Mozzarella, grated 1 ounce Milk 1 Egg, beaten 4 pieces White toast Heat the oil in a heavy skillet. Add the peppers and onions. Cook until just soft. Add the tomatoes and cook for 3 minutes longer. Check the seasonings. Add the cheese and stir until melted. Mix together the egg and milk. Add to the mixture. Stir until a thick sauce forms (about 1 minute). Pour over the toast. Serve warm. SUBMITTED by SANDI SPENCE |
| GREEK APPETIZERS Ingredients: 1 package of wonton wraps feta cheese 1/4 cup ricotta cheese 1 egg, beaten 2 Tbsp. cut up black olives Minced garlic to taste Preparation: Spread wonton wraps out onto a floured counter.Drain the amount of feta cheese to suit your taste. Mix with ricotta cheese. Add beaten egg and olives and garlic. Add salt and pepper and seasonings of your choice.Put a teaspoon of cheese mixture into center of wonton wrap.Dip your finger into water and wet edges of wraps and fold wraps into triangles. Pinch edges together.Put a tablespoon of vegetable oil or margarine into a frying pan add wraps and cook until golden brown, serve warm or cold. SUBMITTED BY SHAWN SPENCE |
| IT IS BETTER TO KEEP YOUR MOUTH SHUT AND APPEAR A FOOL, THAN TO OPEN IT AND REMOVE ALL DOUBT !!! |
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| EASY CHEESE and SAUSAGE BALLS 3 1/2 cups bisquick mix 1 lb cheddar cheese, melted 1 lb bulk sausage spicy or mild Combine all ingredients, roll into balls the size of a large marble..place on cookie sheet and bake 400 degrees for 10 to 15 mins...this will make about 200 balls, great for parties serve and freeze what is left over. SUBMITTED by REALJAZZY |