| Luncheon | ||||||||||
| Luncheon Stewards: M'lady Aoife and M'lord Micheal the Taverner (Pat and Mike Kolasinski)
[email protected] |
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| Menu Appetizer Menu Assorted Muffins Fresh Fruits and Cheeses Sausages and Homemade Bread Butter, Various Honeys and Tapenade Smokes Fish Homemade Pickles Pickled Garden Vegetables Italian Bean Soup - Hearty Vegetables and White Beans in a seasoned Tomato base (Meatless) Entree' Succulent, lightly seasoned Roast Pork with Ratatouille sauce of Zucchini, Green and Red Peppers, Onions, Mushrooms, Tomatoes and Black Olives Side Dish Savory Pork-flavored Barley accented with Garden Carrots and Peas Dessert Luscious Lemon Yogurt Cake with Blueberry sauce |
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