Flank Steak Marinade
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2 tsp. unseasoned tenderizer
2 tbsp. dry sherry
1 tbsp. sugar
2 tbsp. soy sauce
1 tbsp. honey
1 tsp. salt
.
Mix all of the above together. Marinade meat for 1 hour before cooking on the barbecue. Grill 10 mins on each side. Cut diagonally to serve.
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