Citrus Pork Marinade
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1 cup salsa
½ cup lime juice
½ cup beer or water
2 cloves garlic, minced
1 tbsp snipped cilantro
1½ tsps ground cumin
¼ tsp ground red pepper
¼ tsp black pepper
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Combine ingredients, pour over pork and refrigerate for 3-4 hours before cooking. Enough for about 1½ pounds.
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