Servings 1
Ingredients
1 Banana sliced
2 Tbsp sugar-free maple syrup
1 Portion Cottage Cheese (about 1/2 cup)
Directions
1) Lightly coat a small nonstick skillet with butter-flavoured cooking spray and place over medium heat. Add sliced bananas and fry for about 1 minute.
2) Add maple syrup to the skillet and gently stir to coat the banana slices; continue to cook for another minute.
3) Place cottage cheese on a small serving plate and microwave on high until heated throught, about 20 seconds.
4) Top cottage cheese with maple-glazed banana slices. Serve and enjoy.