Rose Geranium Punch
 
4 c apple juice
1 c sugar
6 rose geranium leaves
4 limes, sliced
5 drops yellow or pink food coloring
6 apple leaves (garnish)
Geranium petals (garnish)

Simmer the apple juice, sugar, and geranium leaves for 5 minutes.  
Add the limes, cool.  
Strain.  
Mix in food coloring.  
Serve over ice.  
Garnish with apple leaves and geranium petals.

Yeild: 4 servings
*6 whole bay leaves can be substituted for the geranium leaves.