Veggie Cream Soup 
From the group Recipe Ideas for Infants and Toddlers which was part of the now defunct SixDegrees.com. Posted by Monika. 
  
"My son Joshua (21 ms) loves this broccoli-cream-soup. He started eating it at one year of age." - Monika 


Ingredients: 
  
vegetables 
beef, chicken or vegetable broth 
spread-cheese 

  
Directions: 
  
Heat the broth 
Cook broccoli and any other veggies (try squash, carrot, etc) in the broth, until they are almost done. 
Stir in any kind of spread-cheese you like, cook until cheese is melted. 
Mash or purée veggies (I leave it a bit chunky for my son) 
If I have leftovers I cook a little noodles or rice or potatoes the next day and stir it into the soup. 
You also can put a little ham in it. 
Enjoy your meal.