| Herbed Pasta 1-Cup macaroni �-teaspoon cayenne pepper �-Cup of shredded sharp cheddar 1-Tablespoon butter or margarine 1-2 pinches of Italian seasoning �-teaspoon lemon juice Salt & Pepper to taste In a 2-qt pot add water and cayenne pepper, bring to a boil. Add macaroni and cook until tender (6-8 minutes). Drain macaroni and mix together butter, Italian seasoning, lemon juice and salt, pepper, and cheese. |
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