Leave
room for dessert
when sampling the smorgasbord of life
On The Bright Side
by Kay Hafner
One of my favorite Disney movie lyrics is from the opening
segment of
The Lion King: "From the time we arrive on the planet
and, blinking,
stare into the sun, there is more to see than can ever be
seen, more to
do than can ever be done. . ." Each time I hear those
words from "The
Circle of Life" I understand and agree with them more.
Put another way, the world is a
giant smorgasbord, but there's just not
enough time in one life to sample it all.
I guess I've always been
a liberal-arts sort of person. In college, I
enjoyed learning a little of this and studying a little of
that, but
there was never any one subject that compelled me into
further, in-depth
study. Eventually, I found myself at Yale University Press in
the direct
mail department, compiling entries for catalogues advertising
their very
scholarly books. It was amazing to see some of the titles and
subject
matter.
One of the first books I
noticed was a slim volume entitled Slavery and
Society in Medieval Scandinavia. A short book, yes, but I came
to
realize that no matter the size, most books published there
represent
someone's commitment, dedication and dogged research. Often,
the pages
were the culmination of a life's work on a subject. Such
immersion and
absorption in one area of discipline is admirable, but it's
not for
everyone. Some people are marathon runners. Others are
sprinters.
Several years ago the
valedictorian of my high school class received
her Ph.D. in genetics from Stanford University. Through her
doctoral
studies and after, she has been involved in the Human Genome
Project
which, as I understand it, is painstakingly analyzing and
mapping the
entire DNA sequence of human genes. I'm not exactly sure how
many people
hours it takes, but it probably requires more patience than
finding that
annoying addition error in an otherwise balanced checkbook, so
it's not
the place for me. I'd get itchy spending more than a week on
the same
gene.
I need variety in my
life. Change is, mostly, a welcome and stimulating
experience to me, as long as I can understand where it's
coming from and
where it's leading. Some people, however, rely on a sense of
continuity
and routine to each successive day. Shifting gears too quickly
leaves
them shaking their heads in confusion.
Luckily, there is no
right or wrong answer to this question. Every
individual is an important part of the whole production. We
all have a part to play. It's just that we can't all have the starring
role.
Have you ever seen the
number of names listed in the credits of a hit
movie? Stars like Julia Roberts or Brad Pitt may get top
billing, but
there are hundreds of people doing their own specialized
tasks, from key
grip to makeup artists. Being one of a dozen makeup artists on
a movie
set might not seem as meaningful in the scheme of life as
genetic
research, but I'd rather be a great makeup artist than a lousy
scientist.
Last year I took the
Myers-Briggs Personality Typing test. Going
through the process answered some questions I've always had
about why I'm better at some things and not as good at others.
The most important
thing I learned from this experience was that while it's
possible to
overcome or compensate for problem personality traits, it
doesn't always
make sense to go against the natural grain.
In other words, you can
either paddle one mile upstream or use that
same time and effort to go ten miles downstream. It all
depends on where
you want to be at the end of the journey.
The all-you-can-eat
buffet of life is full of possibilities, but it's a
limited time offer. I suggest we all check out the dessert
table now so
we don't miss out on something wonderfully delicious.
Kay Hafner, a writer from
Queensbury, says she never met a buffet line
she didn't like. If you have some feedback on this column or
suggestions
on what to add to the menu for future entries, she can be
reached at
[email protected].
copyright � Kay Hafner 2000
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