Bread & Muffins
Home Bread & Muffin Home
Oatmeal Raisin Muffins

2 c all-purpose flour
1/2 c oatmeal
1/2 c brown sugar, packed
1 tblsp baking powder
1 tsp salt
1 1/2 tsp pumpkin pie spice
1 c raisins
egg substitute equal to 2 eggs
1 1/2 c milk
1/4 c Baking Healthy oil substitute

Preheat oven to 350*.  Spray 2 muffin pans.  Combine all ingredients in the bowl.  Process until batter is smooth, 10-015 seconds, stopping once to scrape down sides of bowl.  Raisins should be in large pieces.

Spoon batter into muffin tins.  Bake until toothpick comes out clean, aboout 25 minutes.

I also made bread out of this.  Very tasty and baby liked it also!

Serves 24
1.5 pts per serving
Hosted by www.Geocities.ws

1