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Dr. Ralph Heinicke who has a Ph.D. in Biochemistry from the University of Minnesota and did research for the Dole Pineapple Company, the Pineapple Research Institute, and the University of Hawaii, has done extensive study on Pineapple and Noni fruit. He says that if we don't have xeronine in our bodies we are dead. Low levels of xeronine in the body will lead to a lack of vital force and disease. |
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Most natural foods contain Proxeronine and Proxeronase in small amounts. But with the deterioration of our soils around the world there is becoming less and less of it all the time. Because of this there is very little if any present in most of our fresh foods now. This is one of the reasons we are seeing more and more degenerative diseases in the population around us today.
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