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Fall
Apple Treats
I know it is
fall when I get in the mood to bake with apples.
Apple cake, pie,
crisp.. it's all delicious! Try one of my recipes.
And treat
yourself to my apple time card below before you leave.
Apple
Brownies
Quick, easy,
yummy!
Cream:
1 stick butter
1 cup sugar
Add: 1 beaten egg
2 peeled, chopped apples
Sift & add: 1 cup flour , ½ tsp. baking
soda, ½ tsp. baking powder, ½ tsp.
cinnamon
Pour into greased 8 x 8 or 7 x 11
pan. Bake 350° for 40
minutes.
Cool in pan and cut into squares.
Apple Brown
Betty
One of the
first things I learned to make as a young baker, and
it's still delicious.
4
cups small bread cubes
½
cup melted butter or margarine
¾ tsp cinnamon
¼ tsp nutmeg
¾ cup brown sugar, packed
4
cups chopped apples
Mix
first 5 ingredients and arrange in alternate layers with
apples in 1½ quart baking dish.
Bake
1 hour at 375° until apples are tender. Serve warm with
a scoop of ice cream and a dash of nutmeg.
Apple Cream Cheese Torte
The crust
tastes like a sugar cookie.
Crust:
½ cup butter
1/3 cup sugar
¼ teaspoon vanilla extract
1 cup flour Filling:
1 8oz. package cream cheese
¼ cup sugar
1 egg
½ teaspoon vanilla extract
6 cups peeled and sliced tart apples
¾ teaspoon cinnamon
1/3 cup sugar
¼ cup sliced almonds ( optional) Crust:
Cream butter, sugar, and vanilla. Blend in flour.
Pat dough onto bottom and 1 inch up sides of 10 inch
springform pan. Filling:
Beat softened cream cheese and sugar, then add egg and
vanilla, beat until smooth. Pour into crust. Mix apples
with cinnamon and sugar and arrange over cheese layer.
Sprinkle with nuts if desired. Bake
450 degrees for 10 minutes, then reduce to 400 degrees
for 35 more minutes.
Cool and refrigerate. Enjoy!
Fresh Apple
Cake
A good
thing to bring to someone's house when they need
comfort. Someone did this for me, so I think of it as
Comfort Cake. It freezes well.
3
cups chopped, peeled apples
1 cup vegetable oil
2 cups sugar
3 eggs
2½ cups sifted flour
1 teaspoon salt
1 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon cinnamon
1 teaspoon vanilla
1 cup chopped pecans or walnuts , if desired
Beat
oil, sugar , and eggs. Sift together flour, salt, soda,
baking powder, and cinnamon, and add gradually into
mixture. Add vanilla. Fold in apples and nuts.
Bake at 350 degrees for 1 hour in a greased bundt pan.
Cool cake in pan for 15 min. before removing.
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