1 (8oz) container frozen whipped topping, thawed
1 (8 oz) pkg. cream cheese, softened
1 cup powdered sugar
1 cup whole milk
Mix all ingrediants together thoroughly and chill. Makes about 15 servings.
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| Fruit Dip II | |||||||||||||||
| 1 (3.4 oz.) pkg. instant vanilla pudding 1 (8oz) container frozen whipped topping, thawed 1 (8 oz) pkg. cream cheese, softened 1 cup powdered sugar 1 cup whole milk Mix all ingrediants together thoroughly and chill. Makes about 15 servings. |
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