KTV KTV KTV KTV KTV

            We walked into the Cashbox KTV with wide eyes, an inconspicous sac full of beer, and the anxiety for a new experience.  The place was unidentifiable to our naive Western eyes.  This was not a kareoke bar, this was a hotel.  There were plush couches and a chandelier in the lobby, and any number of attendants and wait stuff zipping about the front desk.
            Gone was the public atmosphere.  This was my only experience with kareoke in the past.  We had attended Kareoke night at a bar in West Toronto.  An enthusiastic and crowd-pleasing, but terribly corny DJ took cards from prospective singers.  He would cue up the CDs and call the people in order.  Everyone was horrible. 
            Sally had booked a room.  A room!  And it needed to be booked!  Here we were in this multi-storey hotel-like building with a multitudinous number of rooms and the place was full. 
            Up an elevator and down a hall to our room, the atmosphere remained like that of a fancy hotel.  And then the door opened up to our private kareoke suite.  Leather couches and marble table.  50-plus-inch TV hooked up to some computerized kareoke machine.  Artwork on the walls.  Our own bathroom.  It felt like some private mafioso lounge.  Like I shouldn�t be here.  Fancy shit.
            (For the most part...) Everyone sang very nice.  A good sound system, along with pitch control for register adjustment, and even reverb effects allowed for this. 
            The local repertoire, with few exceptions, was a lenghthy series of indistinguishable love ballads.  Our Chinese friends sang long perfectly to these with all seriousness.  One might not have been able to tell their voices from the original vocal track. KTV hootenany!
            The Western spirit took to the songs with a bit more levity however, partially due to a limited stock of English songs � mostly Oldies and newer pop and R&B tunes.  I have no problem taking on the acts and transitioning from Frank Sinatra to Sid Vicious to Shaggy.  Our first visit, voluminous and beer-laden, led to some raised eyebrows and sideways glances from our Chinese counterparts.
            As always, when questioned as to eccentricities, I simply blame it on my whole country: �That�s how they do it in Canada.�Subsequent visits have proven this to be a fact.  Why not?  It�s a cultural thing; not just me, it�s all of them...
            A handy phone system keeps attendants on their feet.  A call for assistance brings someone to the room within sixty seconds.   Any food, drink, etc. required can be ordered and is brought only minutes later.  Efficiency.  It works.  This place is open 24 hours a day and is always packed.  Anyone can be a star.

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