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1/4
Cup Oil
1 Cup
brown sugar-packed
2
eggs
1/2
tsp. vanilla
3/4
Cup All Purpose Flour
1/4
tsp. baking powder
1/4
tsp. salt
1 Cup
chopped dates
1/2
Cup chopped pecans
Confectioners sugar
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Mix
oil and brown sugar; add eggs and vanilla. Beat well. Sift
dry ingredients; add to egg mixture. Stir in dates and nuts;
pour into oiled 8x8x2 inch pan. Bake in 300 degree oven for
30-35 minutes. Cut into bars; roll in confectioners sugar.
Yield: 32-1x2 in bars.
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