Homemade Corn Beef Hash
2 pounds potatoes (peeled & boiled)
1 can corned beef
2 eggs (beaten)
green onions or 1 round onion(chopped)
salt & pepper to taste

Drain water from potatoes, and dice or mash. Combine corned beef, onions and eggs. Chill for 1 hour, before shaping into patties. Dredge patties in flour, fry in hot oil.

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