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| Char
Siu 2 |
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| 1 ea. pork
butt, cut into thick long strips 1/2 cup red food coloring 1 tsp. salt 2 cups sugar 1 cup hoisin sauce 2 cups honey 1/2 cup shoyu 1. Pour red food coloring on pork strips & rub into pork. 2. Add all other ingredients. 3. Soak one or two nights. 4. Broil 1-1/2 hrs. on lower rack. Note: If using a grill, cut pork into thinner strips. |
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| Return To Hawaiian Recipes. | ||
