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Fry Crabs With Mashed Garlic & Red Pepper |
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Materials Crabs 600 g (2 pcs) Onion 1/2 pc Mashed Garlic 1 tbsp Mashed Garlic Pepper Paste 2 tbsp Satay Paste 1/2 tbsp Whisked Eggs 2 pc
Sauce
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Remark
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