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| Sesame Zucchini
6 zucchini 2 cloves of garlic, chopped Oil for deep-frying 4 Tbsp. lemon juice 2-3 Tbsp. sesame seeds Salt Wash, but do not peel the zucchini. Cut each zucchini into 6 strips, and then cut each strip in half Marinate the zucchini in a little bit of the lemon juice and all the chopped garlic for 15 minutes. Fry the zucchini in hot oil in a deep pan. Once the zucchini is browned, remove from the oil and place on paper towels to absorb excess oil. Place the zucchini on a serving plate and season it with the lemon juice, salt and sesame seeds. Posted to http://groups.yahoo.com/group/Jewish_Cuisine/ By east_of_soho@... |