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| Avocado Mayonnaise
(parve/vegan) One avocado juice of 1/2 lemon 1/4 tsp sea salt dash of cayenne pepper 1/4 cup olive oil Put all ingredients except the oil in a blender, with the blender running slowly pour in the oil until emulsification occurs.You will probably have to stop the blender and redistribute the ingredients at first, but it should go smoothly. This is wonderful on sandwiches! Posted to http://groups.yahoo.com/group/Vegetarian_Jewish_Cuisine/ By [email protected]> |