Not much on the herbs. I haven't really been taking progress pictures of them, since I have been picking off of them during the course of the spring and summer. But here are some pictures:
Tarragon that I grew from seed. I'm getting ready to cut it back because it's getting so big. I'll dry them to use later. On the right is a Daisy that I liked.
Chives and Parsley. Neither of them seem to be doing very well, I think maybe they aren't getting enough sun since they are on the second shelf of my baker's rack. I did use some of the parsley in a homemade salsa that I made for the 4th of July.
Another shot of the parsley after I transplanted it
The Cilantro. I forgot to take a picture before I cut it back to use for the salsa, but it was basically twice this size when I did. The red 'flower' is actually part of one of my hummingbird feeders.