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Venus Di Milo Soup


1 lb hamburger
2 envelopes Lipton Onion Soup
1 bag frozen mixed vegetables
8 cups water
1 can stewed tomatoes
1 cup Orzo (soup pasta)
Salt and pepper to taste


Brown the hamburger in a large soup pot, stirring often and breaking meat up into tiny pieces. Add water, soup mix, vegetables, pasta and tomatoes. Simmer until vegetables are coooked and soup is done. Stir often to make sure the pasta does not stick to the bottom of the pot. Water may be added if needed.

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