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AMERICANO |
|
|
|
KIR |
|
|
 |
|
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|
|
30 ml gin |
|
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|
|
White wine |
|
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30 ml campari |
|
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|
Cr�me de cassis |
|
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|
Soda H20 |
|
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|
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*Built, water goblet |
|
|
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*Built, Collins glass |
|
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|
KIR ROYALE |
|
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|
(G- orange and lemon slice) |
|
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|
Champagne |
|
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|
|
Cr�me de cassis |
|
|
AROUND THE WORLD |
|
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|
|
*Built, water goblet |
|
|
15 ml gin |
|
|
|
About me |
|
|
|
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|
|
|
|
15 ml vodka |
|
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|
|
LYNCHBURG LEMONADE |
|
|
|
15 ml rum |
|
20 ml jack Daniel |
|
|
|
|
|
My picts |
|
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|
15 ml tequila |
|
20 ml triple sec |
|
|
|
15 ml scotch |
|
30 ml sweet and sour |
|
|
|
|
|
Grenadine syrup |
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|
7-up |
|
|
Photography |
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Pineapple juice |
|
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|
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*Shake, zombie glass |
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Orange juice |
|
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(G- lemon squeeze) |
|
|
Miscellaneous |
|
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*Built, tall glass |
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MAI-TAI |
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(G- orange and cherry) |
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35 ml rum |
|
|
Fave links |
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10 ml cointreau /orange curacao |
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|
B-52 (Shooter) |
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30 ml sweet and sour |
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Cointreau |
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|
5 ml grenadine syrup |
|
|
Kahlua |
|
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|
Pineapple juice |
|
|
Baileys |
|
|
|
|
*Shake, zombie glass |
|
|
*Layer, liquor glass |
|
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|
|
(G- pineapple& cherry) |
|
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|
|
BLACK RUSSIAN |
|
|
|
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|
|
MANHATTAN COCKTAIL |
|
|
30 ml vodka |
|
|
|
|
35 ml bourbon |
|
|
15 ml kahlua |
|
|
|
|
15 ml sweet vermouth |
|
|
*Built, rock glass |
|
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|
|
dash of angostura bitter |
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|
BLOODY MARY |
|
|
|
|
*Built, rock glass |
|
|
30 ml vodka |
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|
(G- cherry) |
|
|
Salt, hot sauce, pepper |
|
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|
MARGARITA FROZEN |
|
|
Lemon juice, lea & Perrine |
|
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30 ml tequila |
|
|
Tomato juice |
|
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15 m triple sec |
|
|
*Built, hi-ball |
|
|
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|
15 lemon juice |
|
|
Salt the rim of the glass |
|
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|
(G- slice of lemon/celery stick) |
|
sweet syrup |
|
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|
<Salted glass rim> |
|
|
BLUE EYES |
|
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|
|
*Blend, cocktail glass |
|
|
30 ml vodka |
|
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|
(G-lemon slice) |
|
|
30 ml blue curacao |
|
|
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|
7-up |
|
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|
MARGARITA STRAIGHT |
|
|
*Built, tall glass |
|
30 m tequila |
|
|
(G- orange and cherry) |
|
15 ml triple sec |
|
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|
15 ml lemon juice |
|
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BLUE HAWAIIAN |
|
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|
|
<Salted glass rim> |
|
|
30 ml rum |
|
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*Shake & Strain, |
|
|
30 ml blue curacao |
|
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|
cocktail glass |
|
|
Pineapple juice |
|
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|
|
(G-lemon slice) |
|
|
*Built, tall glass |
|
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|
MIMOSA |
|
|
(G- pineapple and cherry) |
|
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|
|
90 ml champagne |
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|
BRANDY ALEXANDER |
|
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|
orange juice |
|
|
Frozen: |
|
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*Built, Collins glass |
|
|
20 ml brandy |
|
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|
|
(G-orange slice) |
|
|
20 ml dark cr�me de cacao |
|
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MOSCOW MULE |
|
|
15 ml milk |
|
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30 ml vodka |
|
|
15 ml cream |
|
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|
|
Ginger ale |
|
|
2 scoops vanilla ice cream |
|
|
|
|
*Built, hi-ball glass |
|
|
*Shake & Strain, brandy glass |
|
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|
MR. VANYA |
|
|
BRANDY ALEXANDER |
|
|
|
|
30 ml vodka |
|
|
(G- nutmeg on top) |
|
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|
15 ml cr�me de cassis |
|
|
Up: |
|
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|
100 ml sweet and sour |
|
|
20 ml brandy |
|
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|
*Shake, Hi-ball glass |
|
|
20 ml dark cr�me de cacao |
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|
(G- lemon squeeze) |
|
|
15 ml milk |
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|
NEGRONI |
|
|
15 ml cream |
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|
30 ml gin |
|
|
*Shake, brandy glass |
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25 ml sweet martini |
|
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BUSH WACKER |
|
*Built, rock glass |
|
|
10 ml vodka |
|
(G- cherry) |
|
|
10 ml baileys |
|
|
|
ORANGE BLOSSOM |
|
|
10 ml kahlua |
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30 ml gin |
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|
10 ml amaretto |
|
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|
Orange juice |
|
|
2 scoop (vanilla ice cream) |
|
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|
|
*Built, hi-ball glass |
|
|
*Blend with ice, water goblet |
|
|
|
|
(G- orange slice) |
|
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|
|
CHI-CHI |
|
|
|
PI�ACOLADA |
|
|
45 ml vodka |
|
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|
|
45 ml rum |
|
|
10 ml malibu (float) |
|
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|
|
10 ml malibu (float) |
|
|
Pineapple juice |
|
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|
Pineapple juice |
|
|
Coconut cream |
|
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|
Coconut cream |
|
|
*Blend, zombie glass |
|
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|
|
*Blend, zombie glass |
|
|
(G-pineapple & cherry) |
|
|
|
|
(G-pineapple & cherry) |
|
|
30 ml rum |
|
|
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|
|
PLANTERS PUNCH |
|
|
|
|
CUBA LIBRE |
|
|
|
|
45 ml dark rum |
|
|
10 ml lemon juice |
|
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|
|
20 ml sweet and sour |
|
|
coke |
|
|
|
|
5 ml grenadine syrup |
|
|
*Built, hi-ball glass |
|
|
|
|
Orange juice |
|
|
(G- lemon peel) |
|
|
|
|
Pineapple juice |
|
|
|
|
*Shake, zombie glass |
|
|
DAIQUIRI |
|
|
|
|
(G- orange and cherry) |
|
|
35 ml rum |
|
|
|
|
|
10 ml fruit liquor |
|
|
|
RUSTY NAIL |
|
|
50 ml fresh fruit |
|
|
|
|
30 ml scotch whiskey |
|
|
sweet & sour |
|
|
|
|
15 ml drambuei |
|
|
*Blend, water goblet |
|
|
|
|
*Built, rock glass |
|
|
(G-fresh fruit) |
|
|
|
|
|
|
SALTY DOG |
|
|
|
|
DRY MARTINI |
|
|
|
|
30 ml vodka |
|
|
40 ml gin/vodka |
|
|
|
|
Grapefruit juice |
|
|
Dash of dry vermouth |
|
|
|
|
<Salted glass rim> |
|
|
(G- 2 green olives) |
|
|
|
|
*Built, hi-ball glass |
|
|
*Built, rock glass |
|
|
|
|
|
|
SCOTTISH 49 |
|
|
|
|
FIRE EATER |
|
|
|
|
30 ml drambues |
|
|
25 ml tequila |
|
|
|
|
15 ml baileys |
|
|
20 ml Triple sec |
|
|
|
|
Filled with hot coffee |
|
|
60 ml orange juice |
|
|
|
|
*Stir, goblet |
|
|
20 ml cranberry juice |
|
|
|
|
Topped with whipped cream |
|
|
*Shake, zombie glass |
|
|
|
|
|
|
SCREWDRIVER |
|
|
(G- lemon squeeze) |
|
|
|
|
Vodka |
|
|
|
|
FOUR SEASONS |
|
|
|
|
Orange juice |
|
|
4 kinds of juices |
|
|
|
|
*Built, hi-ball glass |
|
|
Grenadine syrup |
|
|
|
|
|
|
SEA BREEZE |
|
|
*Built, water goblet |
|
|
|
|
45 ml vodka |
|
|
|
|
GIN FIZZ |
|
|
|
|
50 ml cranberry juice |
|
|
30 ml gin |
|
|
|
|
50 ml grapefruit juice |
|
|
30 ml sweet and sour |
|
|
|
|
*Built, hi-ball glass |
|
|
Soda H20 |
|
|
|
|
|
|
SHIRLEY TEMPLE |
|
|
*Shake & strain, gin fizz glass |
|
|
|
|
7-up |
|
|
(G- cherry) |
|
|
|
|
Grenadine syrup |
|
|
|
|
GRASSHOPPER |
|
|
|
|
*Built, tall glass |
|
|
Frozen: |
|
|
|
|
|
|
SINGAPORE SLING |
|
|
20 ml green cr�me de menthe |
|
|
|
|
30 ml gin |
|
|
2 scoops vanilla ice cream |
|
|
|
|
15 ml cherry brandy |
|
|
15 ml milk |
|
|
|
|
15 ml grenadine syrup |
|
|
15 ml cream |
|
|
|
|
40 ml sweet and sour |
|
|
20 ml white cr�me de cacao |
|
|
|
|
Soda H20 |
|
|
*Shake & Strain, brandy glass |
|
|
|
|
*Built, zombie glass |
|
|
|
|
GIMLET |
|
|
|
|
(G-orange and cherry) |
|
|
|
|
45 ml gin/vodka |
|
|
|
SOURS |
|
|
15 ml lime cordial |
|
|
|
|
45 ml any liquor |
|
|
*Built, rock glass |
|
|
|
|
10 ml sweet & sour |
|
|
(G-lemon squeeze) |
|
|
|
|
*Blend, brandy glass |
|
|
|
|
|
GRASSHOPPER |
|
|
|
SPRITZER |
|
|
Up: |
|
|
|
|
White wine |
|
|
20 ml green cr�me de menthe |
|
|
|
|
Soda H20 |
|
|
20 ml white cr�me de cacao |
|
|
|
|
*Built, water goblet |
|
|
15 ml milk |
|
|
|
|
|
|
STRAWBERRY MARGARITA |
|
|
15 ml cream |
|
|
|
|
(FROZEN) |
|
|
*Shake, brandy glass |
|
|
|
|
30 ml tequila |
|
|
|
|
GRAYHOUND |
|
|
|
|
15 ml triple sec |
|
|
30 ml vodka |
|
|
|
|
10 ml strawberry liquor |
|
|
grapefruit juice |
|
|
|
|
5 ml lemon juice |
|
|
*Built, hi-ball glass |
|
|
|
|
|
|
*Blend, cocktail glass |
|
|
|
|
(G-fresh strawberries) |
|
|
GREEN EYES |
|
|
|
|
|
30 ml vodka |
|
|
|
STRAWBERRY SHORTCAKE |
|
|
15 ml blue curacao |
|
|
|
|
45 ml amaretto |
|
|
Orange juice |
|
|
|
|
Fresh strawberries |
|
|
*Shake, zombie glass |
|
|
|
|
2 scoops vanilla ice cream |
|
|
(G-lemon squeeze) |
|
|
|
|
*Blend, water goblet |
|
|
|
|
HARVEY WALLBANGER |
|
|
|
|
(G-fresh strawberry) |
|
|
30 ml vodka |
|
|
|
|
|
|
TEQUILA SUNRISE |
|
|
15 ml Galliano (float) |
|
|
|
|
30 ml tequila |
|
|
orange juice |
|
|
|
|
Orange juice |
|
|
*Blend, hi-ball glass |
|
|
|
|
Grenadine syrup |
|
|
|
|
HAWAIIAN PUNCH |
|
|
|
|
*Built, water goblet |
|
|
20 ml amaretto |
|
|
|
|
(G- orange and cherry) |
|
|
20 ml southern comfort |
|
|
|
|
|
|
TOM COLLINS |
|
|
5 ml vodka |
|
|
|
|
30 ml gin |
|
|
5 ml grenadine syrup |
|
|
|
|
30 ml sweet and sour |
|
|
5 ml sweet and sour |
|
|
|
|
Soda H20 |
|
|
Pineapple juice |
|
|
|
|
*Built, Collin`s glass |
|
|
Orange juice |
|
|
|
|
(G- lemon and cherry) |
|
|
*Shake/Blend F, zombie glass |
|
|
|
|
|
(G-orange, lemon slice, cherry) |
|
|
|
VIRGIN MARY |
|
|
|
|
Salt, hot sauce, pepper |
|
|
ICED COFFEE |
|
|
|
|
Lemon juice, lea & Perrine |
|
|
American coffee |
|
|
|
|
Tomato juice |
|
|
Nescafe |
|
|
|
|
*Built, hi-ball |
|
|
Sweet syrup |
|
|
|
|
<Salted rim glass> |
|
|
Vanilla ice cream |
|
|
|
|
(G- slice of lemon/celery stick) |
|
|
*Blend, goblet |
|
|
|
|
|
|
WEST INDIES YELLOW BIRD |
|
|
IRISH COFFEE |
|
|
|
|
20 ml rum |
|
|
45 ml Irish whiskey |
|
|
|
|
12 ml Galliano |
|
|
3 tsp sugar |
|
|
|
|
12 ml banana liqueur |
|
|
Hot coffee |
|
|
|
|
Orange juice |
|
|
Whipped cream |
|
|
|
|
Pineapple juice |
|
|
15 ml kahlua on top |
|
|
|
|
*Shake, zombie glass |
|
|
*Stir, water goblet |
|
|
|
|
(G- pineapple and cherry) |
|
|
|
|
JAMAICAN COFFEE |
|
|
|
|
|
|
WHITE RUSSIAN |
|
|
45 ml tia maria |
|
|
|
|
30 ml vodka |
|
|
1 tsp sugar |
|
|
|
|
15 ml kahlua |
|
|
Filled with hot coffee |
|
|
|
|
25 ml evaporated milk |
|
|
*Stir, goblet |
|
|
|
|
*Built, rock glass |
|
|
Topped with whipped cream |
|
|
|
|
KAHLUA BANANA |
|
WOO-WOO |
|
|
45 ml kahlua |
|
20 ml vodka |
|
|
25 ml cream/milk |
|
20 ml peach schnapps |
|
|
|
Cranberry juice |
|
|
� pc ripe banana |
|
|
|
|
*Built, Hi-ball glass |
|
|
2 scoop vanilla ice cream |
|
|
|
|
|
*Blend, water goblet |
|
|
(G- banana slice) |
|
|
|
KAMAKAZE |
|
|
30 ml gin |
|
|
15 ml triple sec |
|
|
15 ml lime cordial |
|
|
*Built, Hi-ball glass |
|
|
(G-lemon squeeze) |
|
|
|
LONG-ISLAND ICED TEA |
|
|
15 ml vodka |
|
|
10 ml gin |
|
|
10 ml rum |
|
|
10 ml triple sec |
|
|
10 ml tequila |
|
|
60 ml sweet and sour |
|
|
Coke/Pepsi |
|
|
*Built, zombie glass/tall glass |
|
|
(G- lemon squeeze) |
|