�by The Whack*A*Doo Chef
A sure crowd pleaser, for those still eating carbs...
PASTA PEPPERS
INGREDIENTS:
2 Large Green Peppers
2 Large Red Peppers
1 Box �Orzo� Pasta
1 Jar of Favorite Pasta Sauce
TO PREPARE:
*Slice the top off of each pepper & remove the seeds.
*Remove the stems and dice the removed tops.
*Boil 2 cups of water in the microwave & blanch the diced peppers. Add these to sauce as heating.
*Combine cooked pasta and sauce
*Fill the peppers and serve platter style, or 4 individual servings
[IT! TIP: Top the peppers with a slice or two of mozzerella cheese. Mmmm cheese!!]
[ENJOY IT!]
