|
Creative
Date Servings for Ramadhan
submitted
by Sister Fatima Thompson
Ingredients & Directions
30
days of dates, morning and night.... how to make them more interesting?
Try:
-
Dipping
in peanut butter
-
Dipping
in sour cream
-
Dipping
in peanut butter then coconut or chopped nuts
-
Pressing
a seasoned almond into the center where the pit was
-
Chopping
and tossing with halved grapes and mandarin oranges as a fruit salad (if
your dates have gotten very dry, chop then soak them in some warm water
before putting with grapes)
-
Soak
them in warm water and process them in a blender or processor to make a
date spread to top toast or crackers
-
Instead
of using raisins in stuffing (as some Americans will do) use chopped dates
-
Instead
of using raisins in baked apple or baked pear dishes, use chopped dates
-
Instead
of using raisins for topping with fried onions on rice (as many
mid-easterners will do) use chopped dates
-
I
have been served a 'drink' of water in which dates have been soaked. I
usually eat the date and leave the water, but someone of you may like it.
Perhaps it would be more appetizing (to me) if some sugar was also added
to the water.
|